Charcuterie boards have been around for a long time. The concept has evolved beyond basic cheese and crackers to include a wide variety of ingredients with endless possibilities when it comes to creating the perfect grazing platter.
If you’re looking for charcuterie board business ideas, Graze Craze has some recent charcuterie trends to share that are being seen across the industry and social media. If you’re considering a franchise in the food industry, start by examining Graze Craze, which supports new and innovative ideas for charcuterie.
Graze Craze has a proven business model and features a turnkey investment that includes virtually everything you need to get started. While we may be the newest brand to join franchising powerhouse, United Franchise Group (UFG), their 35-plus years of experience makes them experts in bringing newcomers into a business, showing them the ropes, and setting them on the path toward growth.
1. Individual Servings
Offering delicious artisanal cheeseboards tailored for any event is a way to attract more clients and grow your business. While some say individual servings go against the principle of being able to share a grazing platter, trends like jarcuterie and graze bouquets are making a splash on the scene. Graze Craze offers customers all of the products to create jarcuterie and graze bouquets, which ensure delicious presentation and portion-controlled packaging.
2. Grazing Tables
Starting a grazing table service can provide unique opportunities that cater to large corporate events or family gatherings. Contrary to trend number one, grazing tables allow for larger charcuterie displays designed for extensive gatherings. Perfect for parties, corporate, or large gatherings, our charcuterie boards can be combined to fill a table to become table-sized and serve large groups of people. Consider adding fresh fruits and other food options for a colorful display.
3. Meal Boards
While charcuterie boards can certainly be a meal in and of themselves, the concept can expand to themed meals for events. Breakfast boards are a good idea for brunch with friends, and dinner can be deconstructed to make mealtime fun for everyone (think DIY tacos, sandwiches, etc.)
4. Fun Takes on Classics
Who doesn’t love festive food ideas? Fun ideas to entice customers include a charcuterie house (yes, you read that right) or charcuter-wreath. These options help enhance your brand’s experience by showcasing creativity. Charcuterie houses or chalets are a savory take on the classic gingerbread house. Your customers can use crackers, pretzels, and other sturdy snack material for walls and cover with their favorite meats and cheeses.
To create the charcuter-wreath, your customers can use our meats, cheeses, and fresh veggies topped off with herbs to deliver a stunning holiday presentation. These edible wreaths can bring the holidays inside to any table and leave plenty of room for customization.
5. Grazing Boxes
You can’t go wrong offering a classic! Our grazing boxes provide fresh, high-quality charcuterie products delivered directly to your door. Graze Craze offers customers high-quality, personalized grazing boxes that bring charcuterie boards to their door or wherever else they’d like them delivered. Customers have the freedom to order charcuterie wherever they are and can send grazing boxes to people they want to share with. Our grazing platters come in eco-friendly packaging and are bio-degradable. Our boxes and platters are reusable, making them a valuable option for serving or gift wrapping, adding a creative touch.
When you franchise with Graze Craze, there are endless ways you can use charcuterie board business ideas to help your customers with a wide variety of grazing platter options to fulfill all of their needs.
Contact Graze Craze today to learn more about the trends that are shaping the charcuterie board business!